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WEEKEND SPECIALS

AJIACO

It is a typical dish from Bogota the capital of Colombia, is elaborated with a variety of Colombian potatoes, chicken breast, and its flavor is given by the guascas, an herb of pre-Hispanic origin. It is served with white rice, avocado, cream, and capers.
$10.00

BEEF OR CHICKEN SANCOCHO

A typical dish of many Latin American countries, it is a soup made with potatoes, cassava, and plantain cooked with finely chopped onion and cilantro. You can choose between beef rib or chicken.
$10.00
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